What is tahini hot chocolate and how is it made?

Tahini hot chocolate is a creamy beverage made by blending cocoa powder, hot milk, and tahini, a sesame seed paste. To make it, gently heat your choice of milk, then whisk in unsweetened cocoa powder and a spoonful of tahini until smooth. Sweeten with honey, maple syrup, or sugar to taste. The tahini adds a rich, nutty flavor and silky texture, making this drink a unique twist on traditional hot chocolate. It’s perfect for warming up in cooler weather or as a comforting treat.

Is tahini hot chocolate healthy?

Tahini hot chocolate can be a nutritious choice when made with wholesome ingredients. Tahini is rich in healthy fats, protein, calcium, and antioxidants, while cocoa powder contains flavonoids that support heart health. Using unsweetened cocoa and controlling the sweetness keeps added sugars low. Opting for plant-based milk adds vitamins and minerals without saturated fat. However, portion control is important, as tahini is calorie-dense. Overall, this drink offers a nourishing alternative to standard hot chocolate when enjoyed in moderation.

Can tahini hot chocolate be made vegan and dairy-free?

Yes, tahini hot chocolate can easily be made vegan and dairy-free by using plant-based milk options such as almond, oat, soy, or coconut milk. These plant milks add creaminess and blend well with tahini and cocoa powder. Make sure to use vegan-friendly sweeteners like maple syrup or agave nectar. This version is suitable for those with lactose intolerance or following a vegan lifestyle while still delivering a rich and satisfying treat.

How do I prevent tahini from separating when making hot chocolate?

To avoid tahini separating in hot chocolate, stir it thoroughly into warm, but not boiling, milk or water. Start by dissolving the cocoa powder in a small amount of hot liquid to create a smooth paste, then add tahini and sweetener. Whisk continuously while slowly adding the rest of the liquid to achieve an even, creamy consistency. Heating the mixture gently and avoiding overheating helps maintain a stable emulsion and smooth texture.

What are some creative toppings or add-ins for tahini hot chocolate?

You can enhance tahini hot chocolate with a variety of toppings and add-ins. Try a sprinkle of cinnamon or chili powder for a subtle spicy kick, or add a dash of vanilla extract to deepen the flavor. Top with crushed pistachios, toasted sesame seeds, or a dollop of coconut whipped cream for extra indulgence. For a nourishing boost, stir in a spoonful of collagen powder or protein powder. These options add texture and complementary flavors while keeping the drink interesting.

Tahini Hot Chocolate: 5 Ways to Enjoy Rich, Creamy Comfort

Name: Tahini Hot Chocolate
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: Middle Eastern‑Inspired
Ingredients: – 4 1/2 cups coconut milk (or whole milk as an alternative); – 6 oz dark chocolate, cut into chunks; – 1/3 cup tahini; – 2-4 Tbsp honey (adjust to taste); – 1 Tbsp vanilla extract; – Pinch of sea salt (optional); – Pinch of ground cinnamon (optional); – Whipped cream, for topping; – Toasted sesame seeds, for garnish (optional)

Description

🍫 This silky hot chocolate blends rich dark chocolate with nutty tahini for a velvety, comforting sip.
☕️ A hint of honey and optional cinnamon adds warm sweetness that’s perfect for cozy evenings.

Ingredients

– 4 1/2 cups coconut milk (or whole milk as an alternative)

– 6 oz dark chocolate, cut into chunks

– 1/3 cup tahini

– 2-4 Tbsp honey (adjust to taste)

– 1 Tbsp vanilla extract

– Pinch of sea salt (optional)

– Pinch of ground cinnamon (optional)

– Whipped cream, for topping

– Toasted sesame seeds, for garnish (optional)

Instructions

1-Add the coconut milk to a medium saucepan and heat over medium-low until steaming, about 5 minutes.

2-Remove the pan from the heat, stir in the chocolate chunks, tahini, honey, and optional cinnamon, then cover and let sit for 5 minutes.

3-Whisk until smooth; return to low heat if needed to keep it steaming.

4-Stir in the vanilla extract and a pinch of sea salt.

5-Ladle into mugs, top with whipped cream, and sprinkle with toasted sesame seeds if desired.

Notes

🥄 Cover the pot after adding chocolate to ensure even melting and a glossy texture.
⚡️ Whisk vigorously to create a light foam on top for a luxurious mouthfeel.
🥛 Swap coconut milk for whole milk for a dairy‑rich version, or use a plant‑based milk like oat for a milder flavor.

Prep Time: 5 minutes
Cook Time: 10 minutes
Category: Beverage
Method: Stovetop
Cuisine: Middle Eastern‑Inspired

Nutrition

Serving Size: 1 mug (≈ 250 ml)
Calories: 253 kcal
Sugar: 20 g
Sodium: 120 mg
Fat: 15 g
Saturated Fat: 9 g
Unsaturated Fat: 6 g
Trans Fat: 0 g
Carbohydrates: 25 g
Fiber: 2 g
Protein: 5 g
Cholesterol: 10 mg

Keywords: Tahini Hot Chocolate, Creamy Chocolate, Nutty Drink, Comforting Beverage