Easy and Crispy Ritz Cracker Chicken Casserole Recipe for Family Meals

Benefits and Advantages of Ritz Cracker Chicken Casserole

The ritz cracker chicken casserole is renowned for its simplicity and accessibility, making it perfect for cooks of all skill levels. Thanks to its quick assembly and minimal ingredient list, it saves valuable time without sacrificing flavor. This family favorite combines shredded, cooked chicken with a creamy base and a crunchy cracker topping for a satisfying texture contrast.

Health and Nutritional Benefits

Using lean chicken provides a rich source of high-quality protein, essential for muscle repair and overall health. When paired with optional mixed vegetables such as broccoli or corn, the dish delivers a boost of fiber, vitamins, and minerals. This makes the casserole not only hearty but also nourishing.

Flexibility to Suit Dietary Needs

The casserole is easily adaptable. For example, sour cream in the creamy mixture can be replaced with plain Greek yogurt for a lower-fat option or extra creaminess. Alternatives like club crackers, saltines, or gluten-free crackers provide options for those with dietary restrictions. Unsalted butter usage helps control sodium levels, and the recipe supports vegan or vegetarian modifications by swapping chicken with plant-based proteins and using dairy-free soups.

Why This Casserole Stands Out

  • Speedy preparation: Ready in about 35 to 45 minutes including baking.
  • Minimal ingredients: Simple pantry staples and few fresh items required.
  • Satisfying texture: Creamy base combined with a golden, crunchy cracker topping offers a comforting bite.
  • Versatility: Can include shredded cheese, vegetables, or alternate seasonings to suit tastes and occasions.
  • Family pleasing: Serves 6 to 8, making it great for weeknight dinners or small gatherings.
The dish’s blend of flavor, nutrition, and adaptability makes it a dependable and beloved option for home-cooked meals.

Nutrition Overview

NutrientApproximate Amount per ServingHealth Impact
Calories450-500Good energy supply for adults and growing children
Protein20-31 gramsSupports muscle health and keeps you fuller longer
Fat34-39 gramsProvides essential fatty acids and enhances flavor
Carbohydrates6-16 gramsOffers quick energy and dietary fiber from vegetables and crackers
Sodium700-780 mgCan be reduced with careful ingredient choices

For tips on getting a perfectly crispy topping every time, visit Tips for making casseroles crispy. For guidance on proper poultry handling and cooking temperatures, see How to safely cook chicken.

Looking for more easy chicken recipes? Try this Garlic Chicken or enjoy a creamy comfort with the Broccoli Chicken Alfredo Casserole.

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Essential Ingredients for Ritz Cracker Chicken Casserole

Creating a tasty and creamy ritz cracker chicken casserole requires a selection of simple, quality ingredients. Below is a comprehensive list of essential ingredients to prepare this dish:

  • 3 to 4 cups (about 450-600 grams) cooked and shredded chicken (rotisserie chicken works well)
  • 10.5 ounces (approximately 300 grams) condensed cream of chicken soup
  • 1 cup (240 ml) sour cream (plain Greek yogurt can be used as a substitute)
  • ½ cup sliced green onions (optional; alternatives include regular onion or shallot)
  • ½ teaspoon onion powder
  • ¼ teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • 1 to 2 sleeves (about 75 grams) crushed Ritz crackers (alternatives: saltines or club crackers)
  • ½ cup (1 stick or 113 grams) melted unsalted butter (unsalted recommended to control sodium)

Optional ingredients for variation:

  • Frozen mixed vegetables like broccoli or corn
  • Shredded cheddar cheese for added flavor

Ingredient Role Table

IngredientPurpose in Recipe
Cooked, shredded chickenPrimary protein, base of the casserole filling
Condensed soup and sour creamCreates creamy, binding sauce
Seasonings and green onionsAdd flavor and aromatic depth
Crushed Ritz crackers and melted butterCrunchy, golden topping

Dietary Substitutions to Customize Your Ritz Cracker Chicken Casserole

This versatile casserole lends itself well to various dietary preferences. Consider these substitutions to tailor the recipe while keeping the rich flavors intact:

Vegetarian and Vegan Adaptations

  • Swap cooked chicken for plant-based proteins such as tofu, tempeh, or chickpeas.
  • Use dairy-free cream soups, for example made from coconut or cashew milk, replacing cream of chicken soup.
  • Replace sour cream with plant-based yogurt alternatives.

Gluten-Free Modifications

  • Replace standard Ritz crackers with certified gluten-free crackers to avoid gluten exposure.
  • Check all canned or packaged ingredients for gluten-free labeling.

Low-Calorie and Dairy-Sensitive Options

  • Opt for reduced-fat or fat-free soups.
  • Use cooking spray or heart-healthy oils instead of butter.
  • Choose lactose-free or plant-based sour cream alternatives to maintain creaminess without dairy.

These adjustments help maintain the casserole’s appeal while aligning with individual health goals and dietary restrictions. You can still enjoy a flavorful and satisfying meal without compromising on taste.

ritz cracker chicken casserole

How to Prepare the Perfect Ritz Cracker Chicken Casserole: Step-by-Step Guide

  1. Preheat your oven to 350°F (175°C). This ensures even cooking and an ideal baking temperature.
  2. Prepare the chicken: Cook and shred 3 to 4 cups of chicken evenly to distribute flavor and texture.
  3. Mix the filling: In a large bowl, stir together condensed cream of chicken soup, sour cream, green onions, onion powder, garlic powder, Italian seasoning, salt, and pepper. Then fold in the shredded chicken until fully combined.
  4. Transfer mixture: Grease a 9×9 inch (2.5 quart) baking dish with non-stick spray. Spread the chicken mixture evenly in the dish.
  5. Prepare the topping: Crush 1 to 2 sleeves (around 75 grams) of Ritz crackers finely. Mix with ½ cup (113 grams) melted unsalted butter until coated.
  6. Top the casserole: Sprinkle the buttery cracker mixture evenly over the chicken layer.
  7. Bake uncovered for 25 to 30 minutes, until the topping turns golden brown and the casserole is bubbly and heated through.
  8. Rest before serving: Let the casserole cool slightly for easier portioning and serving.

These steps can be adapted to include dietary substitutions such as vegan butter or gluten-free crackers without affecting the overall cooking process.

ritz cracker chicken casserole

Advanced Tips and Variations

Add dimension and variety to your ritz cracker chicken casserole by trying some of these ideas:

Flavor Boosters

  • Add fresh or dried herbs like thyme, rosemary, or parsley for an aromatic lift.
  • Stir in shredded cheddar or mozzarella cheese before baking for extra richness.

Nutrition Enhancements

  • Mix in chopped greens such as spinach or kale to increase fiber, vitamins, and minerals.
  • Add frozen mixed vegetables like peas, corn, or broccoli for added texture and color.

Toppings and Texture Variations

  • For an extra crispy topping, blend crushed Ritz crackers with panko breadcrumbs and a sprinkle of parmesan cheese.
  • Try substituting ground turkey for chicken to change the flavor profile.
  • Include sautéed mushrooms for an earthy touch.

Preparation Tips

  • Prepare the casserole a day ahead to allow flavors to meld, improving taste and texture.
  • Use low-sodium soups and increase seasoning with herbs instead of salt to reduce sodium intake.

These tips keep the dish exciting and adaptable to a variety of personal tastes and dietary requests.

How to Store Ritz Cracker Chicken Casserole: Best Practices

To store your ritz cracker chicken casserole, allow it to cool completely to prevent condensation inside the container. For refrigeration, place the casserole in an airtight container or cover the baking dish tightly with plastic wrap or foil; it will keep well for 3 to 4 days. To freeze, portion the casserole into individual servings or keep it in the original dish tightly covered with aluminum foil; it can last up to 2 months in the freezer. When reheating refrigerated or frozen casserole, thaw it overnight in the refrigerator if frozen, then reheat in the oven at 350°F (175°C) until heated through and crispy on top. Alternatively, microwave portions for convenience but be aware that the topping may not remain as crunchy. Proper storage ensures the casserole retains freshness and maintains its delightful texture and flavor.

Nutritional Value of Ritz Cracker Chicken Casserole

A typical serving of ritz cracker chicken casserole provides a balanced source of macronutrients, including approximately 300-400 calories depending on ingredient variations. It contains about 25-30 grams of protein from the chicken, supporting muscle maintenance and satiety. Fat content ranges around 15 grams, primarily from butter and crackers, with options to reduce it by using low-fat ingredients. Carbohydrates mainly come from the crackers and vegetables, contributing around 20-25 grams per serving, along with dietary fiber that aids digestion. Vitamins such as A and C are present due to vegetable inclusion, and minerals like calcium and iron are also part of the nutritional profile. Modifications like substituting creamy soups for lighter alternatives can further optimize the casserole’s health benefits while maintaining delicious flavor.

ritz cracker chicken casserole

FAQs: Frequently Asked Questions About Ritz Cracker Chicken Casserole

What ingredients do I need to make Ritz cracker chicken casserole?

To make Ritz cracker chicken casserole, you’ll need cooked shredded chicken (rotisserie or cooked breasts), condensed chicken soup, sour cream, Italian seasoning, sliced green onions, salt, pepper, crushed Ritz crackers, and melted unsalted butter. These ingredients combine to create a creamy filling topped with a buttery, crunchy cracker crust.

Can I make Ritz cracker chicken casserole ahead of time or freeze it?

Yes, you can assemble the casserole in advance and refrigerate it for a day before baking. It also freezes well unbaked for up to two months—wrap it tightly to avoid freezer burn. Thaw overnight in the fridge before baking. After cooking, leftovers may also be frozen, but the texture of the cracker topping can change.

What is the best way to bake and serve Ritz cracker chicken casserole?

Preheat your oven to 350°F and bake the casserole for 25-30 minutes until the topping is golden and the filling is hot and bubbly. Let it cool for a few minutes before serving. It pairs nicely with steamed vegetables like broccoli or a fresh green salad to balance the richness.

How can I customize the seasoning or add vegetables to Ritz cracker chicken casserole?

You can add seasonings such as garlic powder, onion powder, or a pinch of cayenne pepper for a mild kick. For extra nutrition and variety, mix in frozen peas, corn, or chopped broccoli before baking. Adding shredded cheddar cheese under the cracker topping also adds flavor and creaminess.

Is it possible to make this casserole in a larger baking dish?

Yes, if you want to use a 13×9-inch baking dish, simply double all the ingredient amounts. The baking time will stay about the same, but check that the casserole is heated through and the cracker topping is golden before removing from the oven.

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Easy and Crispy Ritz Cracker Chicken Casserole Recipe for Family Meals


  • Author: Isabella Hayes
  • Total Time: 35 minutes
  • Yield: 6 to 8 servings 1x
  • Diet: Non-Vegetarian

Description

🍗 This Easy and Crispy Ritz Cracker Chicken Casserole is a comforting family favorite that combines tender chicken with a crunchy, buttery cracker topping.
🧀 This dish is simple to prepare with common ingredients and perfect for busy weeknights or meal prepping, delivering both creamy texture and delightful crispiness.


Ingredients

Scale

3 to 4 cups cooked, shredded chicken
10.5 ounces condensed cream of chicken soup
1 cup sour cream (or plain Greek yogurt)
½ cup sliced green onions (or substitute with regular onion or shallot)
½ teaspoon onion powder
¼ teaspoon garlic powder
1 teaspoon Italian seasoning
Salt and pepper to taste
1 to 2 sleeves crushed Ritz crackers (about 75 grams)
½ cup (1 stick) unsalted melted butter


Instructions

1. Preheat the oven to 350°F (175°C). Lightly grease a 9×9 inch (2.5 quart) baking dish with non-stick spray.
2. In a large bowl, combine the cream of chicken soup, sour cream, sliced green onions, onion powder, garlic powder, Italian seasoning, salt, and pepper. Mix well.
3. Fold the cooked and shredded chicken into the creamy mixture until fully coated.
4. Spread the chicken mixture evenly into the prepared baking dish.
5. In a separate bowl, combine the crushed Ritz crackers with melted butter until the crumbs are well coated.
6. Sprinkle the cracker topping evenly over the chicken mixture.
7. Bake in the preheated oven for 25 to 30 minutes, or until the topping is golden brown and the casserole is bubbly.
8. Remove from the oven and allow to cool slightly before serving.

Notes

🧂 Use unsalted butter and low-sodium crackers to control the salt content.
🧄 Add extra spices such as cayenne pepper or extra garlic powder to enhance flavor.
🥄 Let the casserole cool for 10 minutes before serving to make it easier to portion and serve.

  • Prep Time: 10 minutes
  • Baking Time: 25 minutes
  • Cook Time: 25 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 475 kcal
  • Sugar: 2 g
  • Sodium: 740 mg
  • Fat: 37 g
  • Saturated Fat: 15 g
  • Unsaturated Fat: 20 g
  • Trans Fat: 0 g
  • Carbohydrates: 12 g
  • Fiber: 1 g
  • Protein: 25 g
  • Cholesterol: 85 mg

Keywords: Easy Ritz Cracker Chicken, Crispy Chicken Casserole, Family Chicken Recipe, Creamy Chicken Bake

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