
Leo Birthday Cake
- Total Time: 7-8 hours
- Yield: 12 servings 1x
- Diet: Vegetarian
Description
π Celebrate with the rich and decadent Leo Birthday Cake featuring luscious chocolate mousse and a vibrant orange twist.
π« This elegant dessert combines moist sponge, silky mousse, and zesty citrus for a show-stopping birthday treat that impresses all guests.
Ingredients
2 cups all-purpose flour
1 tsp salt
1/2 tsp black pepper
1 cup milk
2 large eggs
1 tsp vanilla extract for flavoring
1/4 cup sugar
1/2 cup butter for cooking
Instructions
1-Preheat your oven to 350Β°F (175Β°C).
2-Grease and flour a 9Γ9 inch pan.
3-In a medium bowl, cream together the sugar and butter.
4-Beat in the eggs, one at a time, then stir in the vanilla.
5-Dissolve baking powder in hot water and add to the batter along with salt.
6-Stir in the flour until just combined.
7-Fold in the chopped walnuts.
8-Pour batter into the prepared pan.
9-Bake for 30 to 40 minutes in the preheated oven. The brownies are done when a toothpick inserted into the center comes out clean.
Notes
π° Avoid overbaking the sponge to keep it moist.
π Use additional orange zest to enhance citrus flavor.
πͺ Use a serrated knife for clean cake slicing and neat assembly.
- Prep Time: 3 hours
- Chilling Time: 4-5 hours
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking, Assembling
- Cuisine: Western
Nutrition
- Serving Size: 1 slice
Keywords: birthday cake,chocolate mousse,orange twist,cherry cake