What ingredients are needed to make Key Lime Cream Mints?

To make Key Lime Cream Mints, you typically need powdered sugar, butter, cream cheese, and fresh Key lime juice or Key lime zest for authentic flavor. Some recipes also include vanilla extract and a pinch of salt. These ingredients combine to create a smooth, creamy texture with a tangy lime taste. Using fresh Key lime juice ensures a bright citrus flavor, making the mints refreshing and light.

How do I store Key Lime Cream Mints to keep them fresh?

Store Key Lime Cream Mints in an airtight container in the refrigerator to maintain freshness and texture. They can last up to two weeks when properly refrigerated. If you want to keep them longer, you can freeze the mints in a sealed container for up to one month. Thaw them in the refrigerator before serving to preserve their creamy consistency.

Can I make Key Lime Cream Mints without cream cheese?

Yes, you can make Key Lime Cream Mints without cream cheese by substituting with softened butter or a non-dairy cream cheese alternative for a dairy-free version. However, cream cheese adds a signature tang and creaminess that balances the lime flavor. Adjust the powdered sugar slightly to maintain the right texture if replacing cream cheese to ensure the mints are smooth and firm enough to hold their shape.

What is the best way to shape and decorate Key Lime Cream Mints?

After mixing the Key Lime Cream Mints dough, chill it for about 30 minutes to firm up. Then, scoop small portions and roll them into bite-sized balls. Flatten each slightly with your fingers or the back of a spoon for a minty bite. You can decorate with a tiny lime zest sprinkle on top or dust with powdered sugar for a festive look. For a smooth finish, dip the mints in melted white chocolate and let them set on parchment paper.

Are Key Lime Cream Mints a good option for parties or gifts?

Yes, Key Lime Cream Mints are a popular choice for parties and gifts due to their refreshing flavor and attractive appearance. They are easy to portion, making them convenient for serving. Wrapped individually or boxed in decorative containers, they make thoughtful homemade gifts. Because they combine sweet and tangy notes, they appeal to a broad range of tastes and add a unique touch to dessert tables or gift baskets.

Key Lime Cream Mints Recipe With Cream Cheese Twist

Name: Key Lime Cream Mints
Prep time: 1 h 15 min
Total time: 1 h 15 min
Cuisine: American
Ingredients: – 4 ounces softened cream cheese; – 1 tablespoon softened unsalted butter; – 1 teaspoon lime juice concentrate; – 4 cups powdered sugar; – 1 teaspoon freshly grated lime zest; – Crumbled graham cracker crumbs (optional)

Description

🍈 Key Lime Pie Cream Cheese Mints offer a bright, tangy twist on traditional mints, combining creamy texture with refreshing lime flavor.
🍬 These easy-to-make mints are perfect for a lively dessert bite or a unique party favor that delights the palate.

Ingredients

– 4 ounces softened cream cheese

– 1 tablespoon softened unsalted butter

– 1 teaspoon lime juice concentrate

– 4 cups powdered sugar

– 1 teaspoon freshly grated lime zest

– Crumbled graham cracker crumbs (optional)

Instructions

1-In a large mixing bowl: combine 4 ounces of softened cream cheese, 1 tablespoon softened unsalted butter, 1 teaspoon lime juice concentrate, and 1 teaspoon freshly grated lime zest. Mix well until everything blends smoothly.

2-Gradually add 4 cups of powdered sugar, about ½ cup at a time, mixing until the mixture forms a dough-like consistency that is not sticky. This step helps achieve the right texture without any lumps.

3-Shape the mixture into ½-inch balls and place them on a parchment paper-lined baking sheet. Take your time to make them uniform for even chilling.

4-Gently press each ball down with the tines of a fork or flatten using wax paper if preferred. This gives them a nice shape and a bit of texture.

5-Refrigerate for one hour before serving. This final step sets the mints and enhances their flavor.

Notes

🎨 Add a few drops of food coloring for pretty pastel-colored mints.
🍋 Adjust the lime juice concentrate to increase or decrease the intensity of the lime flavor.
🍦 Enhance the flavor by adding a touch of vanilla extract to the mixture.

Prep Time: 15 minutes
Chilling time: 1 hour
Category: Candy
Method: Mixing, Shaping, Chilling
Cuisine: American

Nutrition

Serving Size: 1 mint
Calories: 25 kcal
Sugar: 5 g
Sodium: 15 mg
Fat: 1 g
Saturated Fat: 0.6 g
Unsaturated Fat: 0.3 g
Trans Fat: 0 g
Carbohydrates: 6 g
Fiber: 0 g
Protein: 0.3 g
Cholesterol: 5 mg

Keywords: key lime mints,cream cheese mints,refreshing lime candy,homemade mint recipe