What ingredients do I need to make herb roasted sweet potatoes?

To prepare herb roasted sweet potatoes, you will need sweet potatoes (with skin on for added texture), olive oil, fresh or pre-minced garlic, Italian seasoning or fresh herbs like thyme, rosemary, or oregano, salt, and pepper. Optional toppings include fresh parsley and grated Parmesan cheese to add extra flavor.

How do I roast sweet potatoes to get them crispy on the outside?

For crispy herb roasted sweet potatoes, toss evenly cut sweet potato chunks with olive oil and seasonings. Spread them in a single layer on a baking sheet and roast at 400°F for 35-40 minutes, stirring halfway through. To achieve extra crispiness, broil the potatoes for 2-3 minutes while watching closely to prevent burning before serving.

Can I customize the herbs and spices in herb roasted sweet potatoes?

Yes, you can vary the flavors by using fresh herbs like rosemary or sage instead of Italian seasoning, or adding spices such as cumin, smoked paprika, or onion powder. For a tangy twist, drizzle balsamic vinegar before roasting or swap olive oil for brown butter to create a richer taste.

How long do leftover herb roasted sweet potatoes last, and how should I store them?

Store leftover herb roasted sweet potatoes in an airtight container in the refrigerator for up to 4 days. For longer storage, freeze them by spreading out on a baking sheet for 2 hours, then transferring to a freezer-safe bag or container. Frozen sweet potatoes last up to 3 months.

What is the best way to reheat herb roasted sweet potatoes without losing texture?

To reheat and maintain crispiness, warm the potatoes in a 400°F oven for about 10 minutes or use an air fryer at 400°F for 5-10 minutes. Avoid microwaving, as it can make them soggy. When reheating from frozen, bake at 425°F for 10-15 minutes or air fry for 10 minutes until heated through and crisp.

Herb Roasted Sweet Potatoes Recipe With Garlic And Herbs

Name: Herb Roasted Sweet Potatoes
Prep time: 45 min
Cook time: 35 min
Total time: 45 min
Cuisine: American
Ingredients: – 2 pounds sweet potatoes, cut into 1-inch cubes; – 2 tablespoons olive oil; – 2-3 cloves garlic, pressed or minced; – ¼ teaspoon Italian seasoning; – ½ teaspoon salt; – ¼ teaspoon ground black pepper; – Fresh parsley, chopped for optional toppings; – Parmesan cheese, freshly grated for optional toppings

Description

🍠 Herb Roasted Sweet Potatoes offer a delicious and nutritious side dish that balances natural sweetness with fresh herbs and garlic.
🌿 This vegan-friendly recipe is quick to prepare and delivers crispy, tender potatoes packed with flavor and health benefits.

Ingredients

– 2 pounds sweet potatoes, cut into 1-inch cubes

– 2 tablespoons olive oil

– 2-3 cloves garlic, pressed or minced

– ¼ teaspoon Italian seasoning

– ½ teaspoon salt

– ¼ teaspoon ground black pepper

– Fresh parsley, chopped for optional toppings

– Parmesan cheese, freshly grated for optional toppings

Instructions

1-Step 1: Gather and Prep Begin by washing and cubing your sweet potatoes into 1-inch pieces. Drizzle them with olive oil and mix in garlic, Italian seasoning, salt, and pepper in a large bowl. Toss everything thoroughly to coat each piece, which helps with even browning. This step takes about 10 minutes and sets the stage for a crispy finish.

2-Step 2: Arrange for Roasting Spread the seasoned sweet potatoes on a baking sheet in a single layer to avoid steaming. This spacing is crucial for that golden, caramelized edge. Pop the sheet into the preheated oven and stir halfway through for uniform results. Roasting at this temperature brings out the natural sweetness while infusing herbal notes.

3-Step 3: Finish and Serve Cook for 35-40 minutes until tender inside and crispy outside, then broil briefly if you want extra crunch. Top with fresh parsley or Parmesan for a final touch that boosts taste. Serve right away to enjoy the full flavor, perhaps alongside a main like chicken taco casserole for a complete meal. Remember, this totals just 45 minutes, perfect for working professionals.

Notes

🌿 Add 1 teaspoon fresh thyme or rosemary before roasting for enhanced flavor.
🌰 Substitute olive oil with brown butter and add fresh sage for a comforting twist.
🔥 Broil for a few minutes at the end to achieve crispier potatoes, but monitor to prevent burning.

Prep Time: 10 minutes
Cook time: 35 minutes
Cook Time: 35 minutes
Category: Side Dish
Method: Roasting
Cuisine: American

Nutrition

Serving Size: 1 serving

Keywords: herb roasted sweet potatoes,garlic roasted potatoes,vegan sweet potato side,fresh herb potatoes