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Classic Party Mix 82.png

Classic Party Mix


  • Author: Brandi Oshea
  • Total Time: 1 hour 15 minutes
  • Yield: About 12 cups
  • Diet: Contains gluten and nuts

Description

πŸ₯„ Chex Party Mix offers a perfect balance of savory and crunchy flavors ideal for snacking and sharing.
🍽️ This easy-to-make mix is great for parties or everyday munching with a satisfying variety of textures.


Ingredients

– 6 tablespoons butter for richness and to help seasonings stick

– 2 tablespoons Worcestershire sauce adds umami depth

– 1 1/2 teaspoons seasoned salt enhances overall flavor

– 3/4 teaspoon garlic powder provides a savory boost

– 1/2 teaspoon onion powder brings aromatic taste

– 3 cups Corn Chex cereal for a light, crispy base

– 3 cups Rice Chex cereal adds another layer of crunch

– 3 cups Wheat Chex cereal contributes a hearty texture

– 1 cup mixed nuts offers protein and extra crunch

– 1 cup pretzels for that salty bite

– 1 cup garlic-flavored or regular bite-sized bagel chips broken into 1-inch pieces introduces a unique twist


Instructions

1- Making Classic Party Mix at home is straightforward and rewarding. Start by preheating your oven to 250Β°F (about 120Β°C), which sets the stage for a crispy finish. This method ensures even cooking and helps lock in those savory flavors.

2- First, melt the 6 tablespoons of butter in a large roasting pan in the oven. Once melted, mix in the 2 tablespoons of Worcestershire sauce, 1 1/2 teaspoons of seasoned salt, 3/4 teaspoon garlic powder, and 1/2 teaspoon onion powder for a flavorful base.

3- Next, gradually add the remaining ingredients: 3 cups Corn Chex cereal, 3 cups Rice Chex cereal, 3 cups Wheat Chex cereal, 1 cup mixed nuts, 1 cup pretzels, and 1 cup garlic-flavored or regular bite-sized bagel chips broken into 1-inch pieces. Stir everything until it’s evenly coated with the butter mixture.

4- Then, bake the mixture for 1 hour, making sure to stir every 15 minutes. This step ensures even coating and crispiness, preventing any sogginess. After baking, spread the mix on paper towels to cool completely, which absorbs excess moisture and keeps the crunch intact.

5- Finally, store the cooled mix in an airtight container to preserve freshness. For those exploring other recipes, check out this crab-stuffed cheddar bay biscuits recipe for more snack ideas that pair well with party mixes.

Notes

🧈 Use real butter for richer flavor and better coating.
⏲️ Stir every 15 minutes during baking for even crispiness.
πŸ₯„ Cool on paper towels to absorb moisture and keep the mix crunchy.

  • Prep Time: 15 minutes
  • Baking time: 1 hour
  • Cook Time: 1 hour
  • Category: Snack
  • Method: Baking, Stirring
  • Cuisine: American

Nutrition

  • Serving Size: 1/2 cup
  • Calories: 110 kcal
  • Sugar: 1 g
  • Sodium: 320 mg
  • Fat: 6 g
  • Saturated Fat: 2 g
  • Unsaturated Fat: 3 g
  • Trans Fat: 0 g
  • Carbohydrates: 12 g
  • Fiber: 1 g
  • Protein: 2 g
  • Cholesterol: 10 mg

Keywords: chex party mix,savory snack,crunchy mix,party food