Why You’ll Love This Classic Gingerbread Cookies
Classic gingerbread cookies bring the warm, spicy taste of the holidays right to your kitchen. This gingerbread cookies recipe stands out for its simple steps and crowd-pleasing results. Busy parents and baking enthusiasts alike find it a go-to for festive treats.
- Ease of preparation: Whip up this easy gingerbread cookies recipe in under 30 minutes of active time. With basic pantry items and no fancy tools needed, even beginners create perfect shapes. Chill the dough briefly, roll, cut, and bake for quick holiday gingerbread cookies that impress.
- Health benefits: Ginger in these soft gingerbread cookies aids digestion and fights inflammation. Molasses adds iron and antioxidants, making this traditional gingerbread cookies easy option a smarter sweet treat. Lower sugar options keep it diet-friendly for health-conscious eaters.
- Versatility: Adapt this classic gingerbread cookies recipe for vegan, gluten-free, or low-calorie needs. Shape into gingerbread people, houses, or simple rounds. Pair with [lemon oatmeal cookies](https://recipesisabella.com/lemon-oatmeal-cookies/) for a cookie platter that suits everyone.
- Distinctive flavor: Bold ginger, cinnamon, and cloves deliver that signature chew and spice. Brown sugar and molasses create deep color and moisture for the best gingerbread cookies for holidays. One bite evokes cozy memories without overpowering sweetness.
These perks make this simple gingerbread cookie recipe a holiday favorite. Families gather around the table, sharing laughs as they decorate. Isabella shares her passion for cooking simple recipes that spark joy, perfect for home cooks and students alike.
Nothing beats the smell of fresh-baked classic gingerbread cookies filling your home during the holidays.
This recipe yields about 36 cookies, ideal for gifting or parties. Store extras easily for weeks of enjoyment.
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Classic Gingerbread Cookies
- Total Time: 2 hours 30 minutes
- Yield: 24 cookies
- Diet: Vegetarian
Description
🍪 Create warm, spicy gingerbread cookies that fill your home with the comforting aromas of cinnamon, ginger, and molasses – perfect for holiday baking traditions
🎨 These easy-to-make cookies hold their shape beautifully for decorating, making them ideal for cookie exchanges, gift giving, and festive family activities
Notes
🌡️ Chill the dough thoroughly – this prevents spreading and helps maintain sharp edges on detailed cookie cutter shapes
🎨 For perfect decorating, let cookies cool completely before adding icing or decorations to prevent melting and running
📦 Store in an airtight container at room temperature for up to 2 weeks, or freeze undecorated cookies for up to 3 months
- Prep Time: 20 minutes
- Chilling time: 2 hours
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 95mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
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