Description
🐟 Enjoy the perfect balance of sweet and salty with these Chocolate Goldfish Cracker Bites that offer a delightful crunch.
🍫 This simple and quick snack is ideal for road trips, game days, or movie nights, combining rich dark chocolate with savory crackers and pretzels.
Ingredients
– 1 cup mini pretzels these form the crunchy base
– Dark chocolate pieces about 1 tablespoon per pretzel for a sweet topping
– 1 cup whole grain-flavored cheese crackers add a savory crunch
Instructions
1-First: preheat the oven to 350°F (175°C) and line a baking sheet.
2-Arrange: the 1 cup of mini pretzels on the sheet and top each with about 1 tablespoon of dark chocolate pieces.
3-Bake: for 2 to 3 minutes until the chocolate softens.
4-Press: 1 cup of cheese crackers into the melted chocolate right away.
5-Refrigerate: until the chocolate hardens, then enjoy your treats.
Notes
🍫 Use good quality dark chocolate for the richest flavor.
❄️ Be sure to press the crackers into the chocolate immediately after baking to ensure they stick well.
🥨 Store in a cool place or refrigerator to prevent melting and keep the bites crunchy.
- Prep Time: 5 minutes
- Baking and chilling time: 5 minutes
- Cook Time: 3 minutes
- Category: Snack
- Method: Baking, Chilling
- Cuisine: American
Nutrition
- Serving Size: 2 bites
- Calories: 110
- Sugar: 5 grams
- Sodium: 150 milligrams
- Fat: 7 grams
- Saturated Fat: 4 grams
- Unsaturated Fat: 2 grams
- Trans Fat: 0 grams
- Carbohydrates: 12 grams
- Fiber: 1 gram
- Protein: 2 grams
- Cholesterol: 0 milligrams
Keywords: chocolate bites,goldfish cracker snack,sweet and salty snack,crunchy chocolate treats