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Chex Mix 77.png

Chex Mix


  • Author: Brandi Oshea
  • Total Time: 0 minutes
  • Yield: 1 serving (2.5 oz pack) 1x
  • Diet: Contains wheat, soy

Description

🍽️ Enjoy the convenience of Chex Mix Traditional Snack Pack that delivers a tasty and satisfying snack with a distinctive seasoning blend.
🌾 Made with whole grain cereals and 60% less fat than traditional potato chips, this snack is a healthier option for on-the-go or party occasions.


Ingredients

Scale

3 cups Rice Chex cereal serves as the crispy base providing light texture

3 cups Corn Chex cereal adds diversity in flavor and crunch

1 cup mixed nuts contributes protein and healthy fats

1/2 cup melted butter binds seasoning to the mix and adds richness

2 tablespoons Worcestershire sauce imparts savory depth

1 teaspoon garlic powder enhances overall flavor

1 teaspoon onion powder adds sweetness and complexity

degermed yellow corn meal

whole wheat

enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid)

rye flour

vegetable oils (soybean, high oleic soybean, high oleic canola oil, and/or palm)

sugar

salt

yeast

maltodextrin

baking soda

spices

dextrose

caramel color

wheat gluten

monoglycerides

barley malt syrup

autolyzed yeast

yellow corn flour

trisodium phosphate

calcium carbonate

fumaric acid

caraway

sodium diacetate

dried onion

dried garlic

hydrolyzed soy protein

citric acid

disodium inosinate and guanylate

paprika extract

natural flavor


Instructions

1-First, preheat your oven to 250Β°F (120Β°C). Prepare a large mixing bowl and gather all ingredients to streamline the process. In the bowl, combine Rice Chex, Corn Chex, and mixed nuts for a diverse texture base.

2-Next, in a small saucepan, melt the butter over low heat. Stir in Worcestershire sauce, garlic powder, and onion powder until well blended. Pour the butter mixture over the cereal and nuts, then gently toss until every piece is evenly coated for full flavor coverage.

3-Spread the mixture evenly on a large baking sheet lined with parchment paper to prevent sticking. Bake in the preheated oven for 45 minutes, stirring every 15 minutes to ensure even baking and crispiness. Remove from oven and allow to cool completely, which helps the mix become crispier before transferring to an airtight container.

4-For final touches, consider adaptations like vegan or gluten-free options using the substitutions mentioned earlier. This method keeps the snack’s distinctive flavor blend intact, making it a go-to for busy parents or travelers. If you enjoy baked snacks, try our Cheddar Corn Potato Fritters recipe for a similar crispy treat.

Notes

πŸŽ‰ Tip: Perfect for parties, vending machines, or quick on-the-go snacking.
πŸ₯€ Tip: Pair with your favorite beverage for an enhanced snack experience.
πŸ›’ Tip: Store unopened packs in a cool, dry place to maintain freshness.

  • Prep Time: 0 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: Ready-to-eat
  • Cuisine: American

Nutrition

  • Serving Size: 2.5 oz (71 grams)
  • Calories: 140 kcal
  • Sugar: 2 g
  • Sodium: 250 mg
  • Fat: 5 g
  • Saturated Fat: 1 g
  • Carbohydrates: 21 g
  • Fiber: 2 g
  • Protein: 2 g
  • Cholesterol: 0 mg

Keywords: Chex Mix, snack pack, whole grain snack, convenient snack