What ingredients do I need to make a BBQ bacon cinnamon roll grilled cheese?

To make a BBQ bacon cinnamon roll grilled cheese, you will need cinnamon rolls (preferably refrigerated), cooked bacon strips, sliced cheese such as cheddar or mozzarella, and BBQ sauce. Butter or cooking spray is also recommended for grilling the sandwich to a golden brown. These ingredients combine sweet, savory, and smoky flavors, creating a unique twist on traditional grilled cheese.

How do I assemble the BBQ bacon cinnamon roll grilled cheese sandwich?

First, slice the cinnamon rolls horizontally to create two pieces acting as bread. Spread BBQ sauce on the inside surfaces. Layer cooked bacon strips and your choice of sliced cheese onto one half, then top with the other half of the cinnamon roll. Press gently to hold the sandwich together before grilling. This method keeps the flavors balanced and prevents sogginess.

What’s the best way to cook a cinnamon roll grilled cheese without burning it?

Cook the sandwich over medium-low heat using a non-stick skillet or griddle. Lightly butter the outside of the cinnamon roll “bread” or spray with cooking spray. Grill slowly for about 3-4 minutes per side until the cheese melts and the outside turns golden brown but not burned. This low-and-slow approach ensures even melting and crispy texture.

Can I make this grilled cheese recipe ahead of time or freeze it?

It’s best to assemble the sandwiches fresh before cooking, as cinnamon rolls can become soggy once thawed after freezing. However, you can pre-cook bacon and prepare BBQ sauce in advance to speed up assembly. If freezing is necessary, wrap the uncooked assembled sandwich tightly and thaw in the refrigerator before grilling.

What sides or beverages pair well with a BBQ bacon cinnamon roll grilled cheese?

This rich and sweet grilled cheese pairs well with fresh, crisp sides like coleslaw, pickles, or a green salad to balance flavors. For drinks, iced tea, lemonade, or a light beer complement the smoky BBQ and bacon notes without overpowering the sandwich. These pairings help create a satisfying and balanced meal.

Bbq Bacon Cinnamon Roll Grilled Cheese Recipe With Sweet Flavor

Name: Bbq Bacon Cinnamon Roll Grilled Cheese Recipe
Prep time: 5 min
Cook time: PT-487711H36M49S
Total time: PT-487711H36M49S
Cuisine: American
Ingredients: – 4 slices bacon (regular, not thick cut); – 4 tablespoons mayonnaise; – 4 slices cinnamon swirl bread; – 2 ounces sliced medium or sharp cheddar cheese; – 2 ounces sliced Muenster cheese

Description

🥪 Cinnamon Toast Grilled Cheese Recipes combine the sweet warmth of cinnamon swirl bread with savory bacon and melty cheeses for a unique flavor experience.
🧀 These sandwiches are quick to make and deliver a perfect balance of crunch, gooey cheese, and smoky bacon for a satisfying meal.

Ingredients

– 4 slices bacon (regular, not thick cut)

– 4 tablespoons mayonnaise

– 4 slices cinnamon swirl bread

– 2 ounces sliced medium or sharp cheddar cheese

– 2 ounces sliced Muenster cheese

Instructions

1-First, cook the 4 slices of regular bacon in a large nonstick or cast-iron skillet over medium heat until crispy, which takes about 5-10 minutes. Once done, transfer the bacon to paper towels to drain, and keep 1 teaspoon of the bacon fat in the skillet while wiping the rest clean for a fresh start.

2-Next, return the skillet to medium-low heat and add that reserved bacon fat. Spread the 4 tablespoons of mayonnaise evenly on both sides of the 4 slices of cinnamon swirl bread. Toast the bread in the skillet until it’s golden brown, about 2-4 minutes per side, for that extra crunch we all love. Now, flip the bread slices and top two of them with the 2 ounces of sliced medium or sharp cheddar cheese, the crumbled cooked bacon, and the 2 ounces of sliced Muenster cheese.

3-Place the remaining two bread slices on top, toasted side down, to assemble your sandwiches. Cook them in the skillet, pressing gently, until the cheese melts and the bread turns golden brown on both sides, roughly 1-2 minutes per side. Finally, cut each sandwich in half diagonally and serve it up warm. Remember, these steps take just about 5 minutes to prep and 15-20 minutes total, making it a quick win for anyone in the kitchen.

Notes

🥓 Cook bacon until crispy for the best texture and flavor.
🍞 Mayonnaise on the bread helps create a golden, crunchy toast.
🧀 Use a combination of cheeses like Muenster and cheddar for a great melty texture and taste.

Prep Time: 5 minutes
Cook Time: 15-20 minutes
Category: Main Dish
Method: Skillet cooking
Cuisine: American

Nutrition

Serving Size: 1 sandwich
Calories: 804
Sugar: 1 gram
Sodium: 1114 mg
Fat: 65.6 grams
Saturated Fat: 22.5 grams
Carbohydrates: 28.6 grams
Fiber: 2.2 grams
Protein: 24.9 grams

Keywords: Cinnamon toast, Grilled cheese, Sweet and savory, Bacon sandwich